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Abstract Cassava (Manihot esculenta Crantz) is an important root crop in the Philippines. Worldwide, it is attacked by various disease-causing fungi, bacteria, nematodes, and viruses, negatively affecting its yield potential. However, in the Philippines, no viral disease in cassava has yet been...
Abstract The impact of bioformulations on the development of fungal diseases and the productivity of tomatoes was studied. Microorganisms of the genera Azotobacter, Bacillus, Pseudomonas, Streptomyces, and Trichoderma were used as bioagents. Their protective effect was compared with the...
Abstract The aim of the present research was to identify and analyse the biocontrol capacity of nine local Trichoderma spp. isolates against Lasiodiplodia theobromae. The isolates were identified as T. asperellum (3), T. harzianum (5) and T. koningiospsis (1). These fungi significantly slowed L....
Abstract Wolrdwide, late blight disease initiated by Phytophthora infestans cause major yield loss in potatoes. Management depends mainly on the application of chemical fungicides that might cause environmental pollution. Therefore, current study aimed to investigate the fungicidal activity of...
Abstract Maize (Zea mays) is an important staple food crop for consumption and income. However, weevils continue to endanger household food security. A study was carried out in Bahir Dar University, Ethiopia, in 2019/2020, to develop more accessible and effective hermetic storage systems. Purdue...
Abstract Plumeria rust fungi caused by Coleosporium plumeriae is one of emerging diseases which is currently fast distributed over the world. The pathogen is also listed as an invasive plant pathogen species. This research aimed to identify Plumeria Rust Fungi from five regencies in Yogyakarta,...
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