11 - 16 of 16 articles
Process for development of instant corn based dessert mix powder was optimized employing full factorial design. Instantization of corn was done using hot air popping method. Popped corn flour (PCF) and whole milk powder (WMP) varied from 26.84 to 37.78 and 42.50 to 53.68 %, respectively in the...
Indian gooseberry (Emblica officinalis L.), an important fruit crop, is being grown on commercial scale in different parts of India. There is a great demand for aonla fruits and its products owing to their nutritional, medicinal properties and delicacy. The present investigation aimed at finding...
Rauwolfia serpentina Benth is an ethnomedicinal plant used as anti-hypertensive remedy by the ethnic tribes of northeast India. The plant was screened for the endophytic fungi and their associated biological activities to assess if these fungi have any significant hypocholesterolemic,...
Cellulosimicrobium sp. CKMX1 isolated from mushroom compost, produced extracellular endo-1,4-β-xylanase (EC 22.214.171.124) at 35 °C and pH 8.0. In this study the wild strain of Cellulosimicrobium sp. CKMX1 was improved for enhanced xylanase production by using physical mutagen i.e. ultraviolet rays...
Twenty five varieties of ginger Zingiber officinale Rosc. were screened in the field against Pythium
aphanidermatum for two consecutive years during 2010–2011 at High Altitude Research Station, Orissa University of Agriculture and Technology, Pottangi, Koraput, Odisha. These varieties were also...
The present study was carried out on the phytochemical composition (total flavonoids and total polyphenols), antioxidant activity and antimicrobial effect of the Scorzonera suberosa (C. Koch), Scorzonera
latifolia (Fisch. and Mey.) and Scorzonera laciniata (L.). Total flavonoid and polyphenol...
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