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This article utilizes sensory analysis and auction experimental design to examine consumer willingness-to-pay for value-added freshwater prawns relative to the standard freshwater prawn. Although the combination of these two techniques has been previously applied to other food products, this is...
Market integration occurs when prices among different locations or related goods follow similar patterns over time. Current knowledge on market integration between aquaculture and wild-caught fish is based on a small number of species and markets. Most studies show the existence of market...
The growth of global aquaculture has put intense pressure on sources of fish oil and fishmeal for aquafeeds. The nutraceuticals industry has added further pressure on fish oils with high Omega-3 fatty acids. GM soybeans could provide substitutes in high Omega-3 soybean oil (STA oil), as well as...
In this article, optimal control methods based on a metabolite-constrained fish growth model are applied to the operation of fish production in an aquaponic system. The system is formulated for the twin objective of fish growth and plant fertilization to maximize the benefits by optimal and...
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