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AbstractGarcinia kola Heckel (Clusiaceae) has been widely used in ethnomedicine practice as a therapy against numerous disorders. Therefore, this study was designed to evaluate the protective effects of orally administered G. kola stem bark ethanolic extract (EEGK) and triterpenoid fraction...
AbstractLepidocephalus thermalis, the Indian Spiny Loach is a comestible fresh water fish with ethnic flavor and taste found pervasive in Tamil Nadu. In this study, antibacterial activity of whole aqueous as well as boiled fish extract, hydrolyzed fish protein extract, lipid chloroform extract...
AbstractThe regeneration of the planarian Girardia tigrina was evaluated over different oxidative conditions, as pro oxidant (H2O2), antioxidant (vitamin C) and using aloe gel. The aloes plants have a millennial medicinal use and the succulent portion of leaf, called aloe gel, is used for wound...
AbstractNoise has detrimental effect on health. The negative consequences on health may differ according to the individual intensity and perception. Environmental influence on the inflammatory as well as immune pathways is associated with chronic inflammation, tissue damage and finally leads to...
AbstractAmomum nilgiricum (Thomas) is a new species reported from the Silent Valley National Park, Western Ghats of Kerala. In the present study, qualitative and quantitative estimation of phytochemicals present in leaf extracts were carried out by test tube reactions and spectro-photometric...
AbstractThis study’s outcome brings some information about oat phenolic compounds characteristics and response to thermal drying process, and fractionation by polarity and molecular weight; also suggests that Moroccan oat varieties may serve as a good source of natural antioxidants. In this...
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