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AbstractNaturally occurring flavonoids are directly associated with human dietary ingredients and health, there is need to evaluate the impact of commonly consumed flavonoids, on human health and diseases. Flavonoids possess number of beneficial effects along with mitigation of diseases both...
AbstractThe essential oil was isolated using the water steam distillation from the peel of Citrus maxima (Burm.) Merr. cv. Shatian Yu with a yield of 0.31% (w/w). The essential oil sample were analyzed by GC-MS and total sixty six components were identified. The major compounds were found to be...
AbstractPiper guineense Schumach. & Thonn. seeds are employed in ethnomedicine practice as therapy against inflammatory disorders. This study was designed to determine the most active anti-inflammatory fraction of P. guineense seed using in vitro and in vivo models. Pulverized P. guineense seeds...
AbstractThis is the first report of a Clusia species assessment for Callosobruchus maculatus management and provides reference information for future research. n-Hexane, chloroform, ethyl acetate and methanol extracts from the fruits and leaves of Clusia palmicida were evaluated at 1000, 500,...
AbstractThe present study focussed on phytochemical analysis of Zingiber roseum through GC & GC-MS, antifungal and antioxidant activities of methanolic extracts of seed, rhizome and perianth of the plant. GC-MS analysis was done by using GC MS-QP 2010 Plus equipment revealed diverse chemical...
AbstractThe aim of this study was to identify and quantify the phenolic compounds of the Ethyl acetate extract from Lepidium draba using HPLC-TOF/MS; and to investigate the antioxidant potencies. In this work, we have found that the Ethyl acetate soluble fraction of L. draba is a good source of...
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