Get 20M+ Full-Text Papers For Less Than $1.50/day. Start a 14-Day Trial for You or Your Team.

Learn More →

Competitiveness of the Czech Meat Industry on the Single Market

Competitiveness of the Czech Meat Industry on the Single Market http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png European Countryside de Gruyter

Competitiveness of the Czech Meat Industry on the Single Market

Beňuš, Ondrej
European Countryside , Volume 11 (3): 19 – Sep 1, 2019
Download PDF
19 pages

Loading next page...
 
/lp/de-gruyter/competitiveness-of-the-czech-meat-industry-on-the-single-market-JVThk4SGRV

References

References for this paper are not available at this time. We will be adding them shortly, thank you for your patience.

Publisher
de Gruyter
Copyright
© 2019 Ondrej Beňuš, published by Sciendo
ISSN
1803-8417
eISSN
1803-8417
DOI
10.2478/euco-2019-0014
Publisher site
See Article on Publisher Site

Abstract

Journal

European Countryside – de Gruyter

Published: Sep 1, 2019

There are no references for this article.