Exploring basic biochemical constituents in the body tissues of South African abalone Haliotis midae reared in shore-based mariculture systems
Abstract
The study quantifies the effects of season, age and feeding regime on glucose, glycogen, proteins and lipids in abalone Haliotis midae tissues, and to assess water loss during simulated live export. Abalone of two age classes, younger (∼30 months old) and older (∼38 months old), were subjected to four dietary regimes: two single feeds, kelp and an artificial feed, and two rotational feeding regimes utilising kelp and the artificial feed in varying ratios. Total protein, free glucose,...