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Une Technique Nouvelle de Préparation d'Insectes Pour Examen au Microscope Électronique a Balayage

Une Technique Nouvelle de Préparation d'Insectes Pour Examen au Microscope Électronique a... Abstract The insects are killed by dipping them in hot water. For deshydrating, they are first put in saturated acetone vapour. Then, they are rinsed with pure acetone and freeze dryed. By this method, the larvae, nymphs and soft insects do not shrink. http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Annales de la Société entomologique de France (N S ) Taylor & Francis

Une Technique Nouvelle de Préparation d'Insectes Pour Examen au Microscope Électronique a Balayage

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Publisher
Taylor & Francis
Copyright
© 1979 Société entomologique de France
ISSN
2168-6351
eISSN
0037-9271
DOI
10.1080/21686351.1979.12278216
Publisher site
See Article on Publisher Site

Abstract

Abstract The insects are killed by dipping them in hot water. For deshydrating, they are first put in saturated acetone vapour. Then, they are rinsed with pure acetone and freeze dryed. By this method, the larvae, nymphs and soft insects do not shrink.

Journal

Annales de la Société entomologique de France (N S )Taylor & Francis

Published: Apr 30, 1979

Keywords: Microscope électronique à balayage; préparation d'Insectes; technique nouvelle

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