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Effect of inoculation strategy of non‐Saccharomyces yeasts on fermentation characteristics and volatile higher alcohols and esters in Campbell Early wines

Effect of inoculation strategy of non‐Saccharomyces yeasts on fermentation characteristics and... http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Australian Journal of Grape and Wine Research Wiley

Effect of inoculation strategy of non‐Saccharomyces yeasts on fermentation characteristics and volatile higher alcohols and esters in Campbell Early wines

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Publisher
Wiley
Copyright
© 2019 Australian Society of Viticulture and Oenology Inc.
ISSN
1322-7130
eISSN
1755-0238
DOI
10.1111/ajgw.12405
Publisher site
See Article on Publisher Site

Abstract

Journal

Australian Journal of Grape and Wine ResearchWiley

Published: Oct 1, 2019

Keywords: ; ; ; ;

References