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Guide to Authors

Guide to Authors Guide to Authors This journal publishes results from original research that either extend our knowledge of grapevine biology, or improve our understanding of production issues relating to table grapes, dried vine fruits, grape juice and wine. Review articles, short research papers and technical notes presenting new information will also be accepted. A paper is considered for publication on the assumption that, as an original contribution, it was not published or submitted for publication elsewhere. Submission of multi-author papers is taken as indication that all authors agree to its publication. Any queries may be discussed with the Editor before submission of the paper. Submission of manuscripts Submit all manuscripts to: Australian Journal of Grape and Wine Research PO Box 197, Glen Osmond, SA 5064 AUSTRALIA Editor: Adjunct Professor Paul Kriedemann Phone: 61 2 6287 4240 Facsimile: 61 2 6287 4239 Email: editor.ajgwr@asvo.com.au Authors are urged to provide telephone, facsimile and e-mail contacts to facilitate communication during prepress operations. Manuscript preparation Three copies of the manuscript should be submitted on A4 white paper. The manuscript should be paginated, including the pages of tables, figures and legends, typed double-spaced, with margins of at least 40 mm on the left and 25 http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Australian Journal of Grape and Wine Research Wiley

Guide to Authors

Australian Journal of Grape and Wine Research , Volume 8 (2) – Jul 1, 2002
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Publisher
Wiley
Copyright
Copyright © 2002 Wiley Subscription Services, Inc., A Wiley Company
ISSN
1322-7130
eISSN
1755-0238
DOI
10.1111/j.1755-0238.2002.tb00225.x
Publisher site
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Abstract

Guide to Authors This journal publishes results from original research that either extend our knowledge of grapevine biology, or improve our understanding of production issues relating to table grapes, dried vine fruits, grape juice and wine. Review articles, short research papers and technical notes presenting new information will also be accepted. A paper is considered for publication on the assumption that, as an original contribution, it was not published or submitted for publication elsewhere. Submission of multi-author papers is taken as indication that all authors agree to its publication. Any queries may be discussed with the Editor before submission of the paper. Submission of manuscripts Submit all manuscripts to: Australian Journal of Grape and Wine Research PO Box 197, Glen Osmond, SA 5064 AUSTRALIA Editor: Adjunct Professor Paul Kriedemann Phone: 61 2 6287 4240 Facsimile: 61 2 6287 4239 Email: editor.ajgwr@asvo.com.au Authors are urged to provide telephone, facsimile and e-mail contacts to facilitate communication during prepress operations. Manuscript preparation Three copies of the manuscript should be submitted on A4 white paper. The manuscript should be paginated, including the pages of tables, figures and legends, typed double-spaced, with margins of at least 40 mm on the left and 25

Journal

Australian Journal of Grape and Wine Research – Wiley

Published: Jul 1, 2002

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