Get 20M+ Full-Text Papers For Less Than $1.50/day. Start a 14-Day Trial for You or Your Team.

Learn More →

Kaolin particle film limits grapevine downy mildew epidemic under open‐field conditions and stimulates the plant defence response

Kaolin particle film limits grapevine downy mildew epidemic under open‐field conditions and... IntroductionDowny mildew, caused by the obligate biotrophic oomycete [Plasmopara viticola (Berk and Curt.) Berlese and de Toni] (Göker et al. 2007), is one of the most serious threats to viticulture. The pathogen attacks all green parts of the grapevine and spreads rapidly during a single season in humid climate conditions.In the field, once exposed to water, over‐wintered oospores mature and germinate rapidly to form sporangia and then zoospores are released. Swarming zoospores attach to stomata and encyst. Germ tubes are formed, followed by development of intercellular mycelia. After an incubation period, sporangiophores emerge through the stomatum and form sporangia on the abaxial leaf surface (Gindro et al. 2003). New zoospores are released and can spread to a new host organism through wind and rain, forming a cycle of secondary infection (Kiefer et al. 2002). Secondary infection can continue multiple times throughout the grapegrowing season under favourable weather conditions.Most widely cultivated Vitis vinifera cultivars are susceptible to downy mildew, causing great economic loss, especially in vineyards with rainy springs (Delmotte et al. 2006). The control of downy mildew is challenging. The most effective treatment currently available is the use of fungicides. Fungicide resistance, however, continuously develops in response to the long‐term application of chemical http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png Australian Journal of Grape and Wine Research Wiley

Kaolin particle film limits grapevine downy mildew epidemic under open‐field conditions and stimulates the plant defence response

Download PDF
16 pages

Loading next page...
 
/lp/wiley/kaolin-particle-film-limits-grapevine-downy-mildew-epidemic-under-open-iR580Psxys
Publisher
Wiley
Copyright
© 2022 Australian Society of Viticulture and Oenology Inc.
ISSN
1322-7130
eISSN
1755-0238
DOI
10.1111/ajgw.12558
Publisher site
See Article on Publisher Site

Abstract

IntroductionDowny mildew, caused by the obligate biotrophic oomycete [Plasmopara viticola (Berk and Curt.) Berlese and de Toni] (Göker et al. 2007), is one of the most serious threats to viticulture. The pathogen attacks all green parts of the grapevine and spreads rapidly during a single season in humid climate conditions.In the field, once exposed to water, over‐wintered oospores mature and germinate rapidly to form sporangia and then zoospores are released. Swarming zoospores attach to stomata and encyst. Germ tubes are formed, followed by development of intercellular mycelia. After an incubation period, sporangiophores emerge through the stomatum and form sporangia on the abaxial leaf surface (Gindro et al. 2003). New zoospores are released and can spread to a new host organism through wind and rain, forming a cycle of secondary infection (Kiefer et al. 2002). Secondary infection can continue multiple times throughout the grapegrowing season under favourable weather conditions.Most widely cultivated Vitis vinifera cultivars are susceptible to downy mildew, causing great economic loss, especially in vineyards with rainy springs (Delmotte et al. 2006). The control of downy mildew is challenging. The most effective treatment currently available is the use of fungicides. Fungicide resistance, however, continuously develops in response to the long‐term application of chemical

Journal

Australian Journal of Grape and Wine Research – Wiley

Published: Oct 1, 2022

Keywords: defence response; disease epidemic; plant protection; Plasmopara viticola; Vitis vinifera

References

  • Catalase in vitro
    Aebi, H.
  • Plant pathology
    Agrios, G.N.
  • Active oxygen in plant pathogenesis
    Baker, C.J.; Orlandi, E.W.
  • Kaolin impacts on hormonal balance, polyphenolic composition and oenological parameters in red grapevine berries during ripening
    Bernardo, S.; Dinis, L.T.; Machado, N.; Barros, A.; Pitarch‐Bielsa, M.; Gomez‐Cadenas, A.; Moutinho‐Pereira, J.
  • Thiamine induced resistance to Plasmopara viticola in grapevine and elicited host‐defense responses, including HR like‐cell death
    Boubakri, H.; Wahab, M.A.; Chong, J.L.; Bertsch, C.; Mliki, A.; Soustre‐Gacougnolle, I.
  • Enzymatic assay for glutathione
    Brehe, J.E.; Burch, H.B.
  • The life‐cycle of Plasmopara viticola, cause of downy mildew of vine
    Burruano, S.
  • Introduction to plant disease epidemiology
    Campbell, C.L.; Madden, L.V.
  • Laboratory evaluation of the effects of different concentrations of calcined kaolin applied on orange fruits on the behaviour of Ceratitis capitata
    Campos‐Rivela, J.M.; Martinez‐Ferrer, M.T.
  • Induction of resistance in Yali pear (Pyrus bretschneideri Rehd.) fruit against postharvest diseases by acibenzolar‐S‐methyl sprays on trees during fruit growth
    Cao, J.; Jiang, W.
  • Leaf treatments with a protein‐based resistance inducer partially modify phyllosphere microbial communities of grapevine
    Cappelletti, M.; Perazzolli, M.; Antonielli, L.; Nesler, A.; Torboli, E.; Bianchedi, p.L.; Pindo, M.; Puopolo, G.; Pertot, I.
  • Polyols in grape berry: transport and metabolic adjustments as a physiological strategy for water‐deficit stress tolerance in grapevine
    Conde, A.; Regalado, A.; Rodrigues, D.; Costa, J.M.; Blumwald, E.; Chaves, M.M.; Geros, H.
  • Microsatellite DNA markers for Plasmopara viticola, the causal agent of downy mildew of grapes
    Delmotte, F.; Chen, W.J.; Richard‐Cervera, S.; Greif, C.; Papura, D.; Giresse, X.; Mondor‐Genson, G.; Corio‐Costet, M.F.
  • A simple reducing sugar assay for measuring β‐glucanase activity in malt, and various microbial enzyme preparations
    Denault, L.J.; Allen, W.G.; Boyer, E.W.; Collins, D.; Spradlin, J.E.
  • Kaolin‐based, foliar reflective film protects photosystem II structure and function in grapevine leaves exposed to heat and high solar radiation
    Dinis, L.T.; Ferreira, H.; Pinto, G.; Bernardo, S.; Correia, C.M.; Moutinho‐Pereira, J.
  • Improvement of grapevine physiology and yield under summer stress by kaolin‐foliar application: water relations, photosynthesis and oxidative damage
    Dinis, L.T.; Malheiro, A.C.; Luzio, A.; Fraga, H.; Ferreira, H.; Goncalves, I.; Pinto, G.; Correia, C.M.; Moutinho‐Pereira, J.
  • Protecting grapevines from rainfall in rainy conditions reduces disease severity and enhances profitability
    Du, F.; Deng, W.P.; Yang, M.; Wang, H.N.; Mao, R.Z.; Shao, J.H.; Fan, J.X.; Chen, Y.D.; Fu, Y.; Li, C.Y.; He, X.H.; Zhu, Y.Y.; Zhu, S.S.
  • Determination of reducing sugar with improved precision
    Dygert, S.; Li, L.H.; Florida, D.; Thoma, J.A.
  • The presence of glutathione and glutathione reductase in chloroplasts: a proposed role in ascorbic acid metabolism
    Foyer, C.H.; Halliwell, B.
  • Functions of EDS1‐like and PAD4 genes in grapevine defenses against powdery mildew
    Gao, F.; Dai, R.; Pike, S.M.; Qiu, W.P.; Gassmann, W.
  • Characterization and biological function of the ISOCHORISMATE SYNTHASE2 gene of Arabidopsis
    Garcion, C.; Lohmann, A.; Lamodière, E.; Catinot, J.; Buchala, A.; Doermann, P.; Métraux, J.P.
  • Plasmopara viticola: a review of knowledge on downy mildew of grapevine and effective disease management
    Gessler, C.; Pertot, I.; Perazzolli, M.
  • Chitinase and β‐1,3‐glucanase in grapevine leaves: a possible defence against powdery mildew infection
    Giannakis, C.; Bucheli, C.S.; Skene, K.G.M.; Robinson, S.P.; Scott, N.S.
  • Superoxide dismutase occurrence in higher plants
    Giannopolites, C.N.; Ries, S.K.
  • Histological study of the responses of two Vitis vinifera cultivars (resistant and susceptible) to Plasmopara viticola infections
    Gindro, K.; Pezet, R.; Viret, O.
  • The mechanisms of plant stress mitigation by kaolin‐based particle films and applications in horticultural and agricultural crops
    Glenn, D.M.
  • Particle films: a new technology for agriculture
    Glenn, D.M.; Puterka, G.J.
  • How do obligate parasites evolve? A multi‐gene phylogenetic analysis of downy mildews
    Göker, M.; Voglmayr, H.; Riethmüller, A.; Oberwinkler, F.
  • Regulation of calcium signalling and gene expression by glutathione
    Gomez, L.D.; Noctor, G.; Knight, M.R.; Foyer, C.H.
  • Abscisic acid‐induced thermotolerance in maize seedlings is mediated by calcium and associated with antioxidant systems
    Gong, M.; Li, Y.J.; Chen, S.Z.
  • Improving the thiobarbituric acid‐reactive‐substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds
    Hodges, D.M.; DeLong, J.M.; Forney, C.F.; Prange, R.K.
  • Drought stress in plants: a review on morphological abiotic stress in plants—mechanisms and adaptations characteristics and pigments composition
    Jaleel, C.A.; Manivannan, P.; Wahid, A.; Farooq, M.; Al‐Juburi, H.J.; Somasundaram, R.; Panneerselvam, R.
  • Kaolin particle film applications can increase photosynthesis and water use efficiency of ‘Ruby Red’ grapefruit leaves
    Jifon, J.L.; Syvertsen, J.P.
  • The plant immune system
    Jones, J.D.G.; Dangl, J.L.
  • The host guides morphogenesis and stomatal targeting in the grapevine pathogen Plasmopara viticola
    Kiefer, B.; Riemann, M.; Buche, C.; Kassemeyer, H.H.; Nick, P.
  • Normalization of reverse transcription quantitative‐PCR with housekeeping genes in rice
    Kim, B.R.; Nam, H.Y.; Kim, S.U.; Kim, S.I.; Chang, Y.J.
  • Contamination of vineyard soils with fungicides: a review of environmental and toxicological aspects
    Komarek, M.; Cadkova, E.; Chrastny, V.; Bordas, F.; Bollinger, J.C.
  • A plant extract acts both as a resistance inducer and an oomycide against grapevine downy mildew
    Krzyzaniak, Y.; Trouvelot, S.; Negrel, J.; Cluzet, S.; Valls, J.; Richard, T.; Bougaud, A.; Jacquens, L.; Klinguer, A.; Chiltz, A.; Adrian, M.; Heloir, M.C.
  • A quantitative model for describing the sporulation of Plasmopara viticola on grape leaves
    Lalancette, N.
  • The oxidative burst in plant disease resistance
    Lamb, C.; Dixon, R.A.
  • Cucurbit downy mildew (Pseudoperonospora cubensis)—biology, ecology, epidemiology, host‐pathogen interaction and control
    Lebeda, A.; Cohen, Y.
  • The utilization of desaymard classification method in identification of the grape resistance to grape downy mildew
    Li, H.
  • Expression of AtWRKY33 encoding a pathogen‐ or PAMP‐responsive WRKY transcription factor is regulated by a composite DNA motif containing W box elements
    Lippok, B.; Birkenbihl, R.P.; Rivory, G.; Brümmer, J.; Somssich, I.E.
  • Candidate resistance genes selection and transcriptome analysis for the early responses to Plasmopara viticola infection in grape cultivars
    Liu, L.; Zhang, B.; Wang, H.; Yu, S.Y.; Guan, T.S.; Huang, Y.F.; Liu, C.Y.
  • Temporal and spatial dynamics of wheat powdery mildew in Sichuan Province, China
    Liu, N.; Lei, Y.; Gong, G.S.; Zhang, M.; Wang, X.; Zhou, Y.; Qi, X.B.; Chen, H.B.; Yang, J.Z.; Chang, X.L.; Liu, K.
  • Histological responses to downy mildew in resistant and susceptible grapevines
    Liu, R.Q.; Wang, L.; Zhu, J.L.; Chen, T.T.; Wang, Y.J.; Xu, Y.
  • Response of phytohormones and correlation of SAR signal pathway genes to the different resistance levels of grapevine against Plasmopara viticola infection
    Liu, S.L.; Wu, J.; Zhang, P.; Hasi, G.; Huang, Y.; Lu, J.; Zhang, Y.L.
  • Analysis of relative gene expression data using real‐time quantitative PCR and the 2(T)(‐Delta Delta C) method
    Livak, K.J.; Schmittgen, T.D.
  • Plant PRRs and the activation of innate immune signaling
    Macho, A.P.; Zipfel, C.
  • The control of isariopsis leaf spot and downy mildew in grapevine cv. Isabel with the essential oil of lemon grass and the activity of defensive enzymes in response to the essential oil
    Maia, A.J.; Oliveira, J.S.B.; Schwan‐Estrada, K.R.F.; Faria, C.M.R.; Batista, A.F.; Costa, W.F.; Batista, B.N.
  • Nanogram amounts of salicylic acid produced by the rhizobacterium Pseudomonas aeruginosa 7NSK2 activate the systemic acquired resistance pathway in bean
    Meyer, G.D.; Capieau, K.; Audenaert, K.; Buchala, A.; Hfte, M.
  • Reactive oxygen gene network of plants
    Mittler, R.; Vanderauwera, S.; Gollery, M.; Breusegem, F.V.
  • Inducers of plant systemic acquired resistance regulate NPR1 function through redox changes
    Mou, Z.; Fan, W.; Dong, X.
  • Estimation of hydrogen peroxide in plant extracts using titanium(IV)
    Patterson, B.D.; MacRae, E.A.; Ferguson, I.B.
  • Efficacy evaluation and phytotoxicity assessment of traditional and new copper compounds used in copper reduction strategies in organic viticulture in northern and southern Italy environments
    Pertot, I.; El Bilali, H.; Simeone, V.; Vecchione, A.; Zulini, L.
  • The antioxidant systems vis‐à‐vis reactive oxygen species during plant‐pathogen interaction
    Pinto, M.C.D.; Tommasi, F.
  • Changes in salicylic acid in grapevine treated with chitosan and BTH against Sphaceloma ampelinum, the causal agent of grapevine anthracnose
    Prakongkha, I.; Sompong, M.; Wongkaew, S.
  • Ultraviolet‐B‐ and ozone‐induced biochemical changes in antioxidant enzymes of Arabidopsis thaliana
    Rao, M.
  • Hormone crosstalk in plant disease and defense: more than just JASMONATE‐SALICYLATE antagonism
    Robert‐Seilaniantz, A.; Grant, M.; Jones, J.D.G.
  • Distinct particle films impacts on olive leaf optical properties and plant physiology
    Rotondi, A.; Morrone, L.; Facini, O.; Faccini, B.; Ferretti, G.; Coltorti, M.
  • Reduction in insect attachment caused by different nanomaterials used as particle films (kaolin, zeolite, calcium carbonate)
    Salerno, G.; Rebora, M.; Piersanti, S.; Saitta, V.; Kovalev, A.; Gorb, E.; Gorb, S.
  • Downy mildew (Plasmopara viticola) epidemics on grapevine under climate change
    Salinari, F.; Giosue, S.; Tubiello, F.N.; Rettori, A.; Rossi, V.; Spanna, F.; Rosenzweig, C.; Gullino, M.L.
  • Induction of benzoic acid 2‐hydroxylase and salicylic acid biosynthesis—modulation by salt stress in rice seedlings
    Sawada, H.; Shim, I.S.; Usui, K.
  • Particle films and their applications in horticultural crops
    Sharma, R.R.; Reddy, S.V.R.; Datta, S.C.
  • Kaolin particle film and water deficit influence Malbec leaf and berry temperature, pigments, and photosynthesis
    Shellie, K.C.; King, B.A.
  • Silicon improves seed germination and alleviates oxidative stress of bud seedlings in tomato under water deficit stress
    Shi, Y.; Zhang, Y.; Yao, H.; Wu, J.; Sun, H.; Gong, H.
  • Foliar application of benzothiadiazole and salicylic acid to combat sheath blight disease of rice
    Sood, N.; Sohal, B.S.; Lore, J.S.
  • Effect of exogenous melatonin on resistance of cucumber to downy mildew
    Sun, Y.K.; Liu, Z.Y.; Lan, G.P.; Jiao, C.J.; Sun, Y.
  • Silicon‐induced changes in the antioxidant system reduce soybean resistance to frogeye leaf spot
    Telles Nascimento, K.J.; Debona, D.; Silveira, p.R.; Silva, L.C.; Damatta, F.M.; Rodrigues, F.á.
  • Subcellular localization of H2O2 in plants. H2O2 accumulation in papillae and hypersensitive response during the barley—powdery mildew interaction
    Thordal‐Christensen, H.; Zhang, Z.; Wei, Y.; Collinge, D.B.
  • A beta‐1,3 glucan sulfate induces resistance in grapevine against Plasmopara viticola through priming of defense responses, including HR‐like cell death
    Trouvelot, S.; Varnier, A.L.; Allègre, M.; Mercier, L.; Baillieul, F.; Arnould, C.; Gianinazzi‐Pearson, V.; Klarzynski, O.; Joubert, J.M.; Pugin, A.
  • Disguising the leaf surface: the use of leaf coatings for plant disease control
    Walters, D.R.
  • Kaolin particle film protects grapevine cv. Cabernet Sauvignon against downy mildew by forming particle film at the leaf surface, directly acting on sporangia and inducing the defense of the plant
    Wang, Y.; Cao, X.; Han, Y.; Han, X.; Wang, Z.; Xue, T.; Ye, Q.; Zhang, L.; Duan, X.; Wang, H.; Li, H.
  • Kaolin particle film affects grapevine berry quality in cv. Meili in humid climate conditions
    Wang, Y.; Xue, T.T.; Han, X.; Guan, L.X.; Zhang, L.; Wang, H.; Li, H.
  • Effect of temperature and light intensity on early infection behaviour of a Western Australian isolate of Plasmopara viticola, the downy mildew pathogen of grapevine
    Williams, M.G.; Magarey, P.A.; Sivasithamparam, K.
  • Microbial signature‐triggered plant defense responses and early signaling mechanisms
    Wu, S.J.; Shan, L.B.; He, P.
  • Pathogen development and host responses to Plasmopara viticola in resistant and susceptible grapevines: an ultrastructural study
    Yin, X.; Liu, R.Q.; Su, H.; Su, L.; Guo, Y.R.; Wang, Z.J.; Du, W.; Li, M.J.; Zhang, X.; Wang, Y.J.; Liu, G.T.; Xu, Y.
  • Effects of rain‐shelter cultivation on the temporal dynamics of grape downy mildew epidemics
    Yu, S.Y.; Liu, C.Y.; Liang, C.H.; Zang, C.Q.; Liu, L.; Wang, H.; Guan, T.S.
  • Enhancing disease resistance in harvested mango (Mangifera indica L. cv. ‘Matisu’) fruit by salicylic acid
    Zeng, K.; Cao, J.; Jiang, W.